Tonight I was in the kitchen for 4 hours cooking up a slew of freezer meals. I LOVE doing this from time to time and figured now was as good a time as ever. I find it very relaxing to be in the kitchen cooking or baking tasty treats and very rewarding afterward when I get to look at my stash in my freezer. Feels good!
I made a total of 8 different kinds of entrees, with an average of 5 servings per meal, totaling 40 individual dishes for ME! Woo hoo!
Tomorrow's freezing agenda: strawberry jam!! YUM!! (I plan on making 8 to 10 containers--we'll see how far my strawberries go though. I got them for less than $1 per package!! Score!)
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